Lead Restaurant Manager

LUNAR Lestari · 📍 Boyolali · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 20.000.000 – Rp 28.000.000 per month
LUNAR Lestari is seeking a dynamic and experienced Lead Restaurant Manager to oversee our restaurant operations in Boyolali. The ideal candidate will have a passion for hospitality and a proven track record of managing teams and driving sales. This is an exciting opportunity to join a growing company and make a significant impact on our operations.

📋 Tanggung Jawab Pekerjaan

Oversee daily restaurant operations to ensure high standards of food quality, service, and cleanliness.,Manage and mentor a team of restaurant staff, including waiters, chefs, and kitchen staff.,Develop and implement operational strategies to improve efficiency and profitability.,Ensure compliance with health and safety regulations and food safety standards.,Monitor and analyze sales performance to identify trends and areas for improvement.,Handle customer complaints and resolve issues in a timely and professional manner.,Coordinate with the corporate office to ensure consistency in brand standards and operations.,Plan and execute special events, promotions, and marketing initiatives.

🎓 Kualifikasi & Syarat

Minimum 5 years of experience in restaurant management, preferably in a similar role.,Proven track record of managing teams and driving sales.,Strong leadership and communication skills.,Familiarity with POS systems and restaurant management software.,Ability to work well under pressure and meet tight deadlines.,Bachelor's degree in Hospitality Management, Business Administration, or a related field.,Excellent problem-solving and decision-making skills.,Ability to multitask and prioritize tasks effectively.

🛠️ Keahlian

Restaurant management softwarePOS systemsTeam leadershipSales and marketingCustomer serviceHealth and safety regulationsFood safety standardsEvent planning
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